Help Me reach 200,000 SUBSCRIBE TO Ray Mack’s Kitchen & Grill
http://www.youtube.com/c/RayMacksKitchenandGrill
Contact: Krmwwjd@aol.com
“Subscribe to my channel!” or “Watch my next video!”
http://www.youtube.com/c/RayMacksKitchenandGrill
Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me
If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀
FOLLOW ME:
• Twitter: https://twitter.com/Raymack72
• Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL
• Facebook: https://https://www.facebook.com/raymackskitchenandgrill
*If you want a YouTube Channel Shout-Out, Please Check Here & Give me information about your channel: https://goo.gl/j5pQ6Z
———————————————————————————————————–
———————————————————————————————————–
Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag#Raymackstyle. It would make my day!
➡️Crispy Chicken Strips Loaded Baked Potato
https://www.youtube.com/edit?o=U&video_id=2sKkcV-xzJ0
➡️How To Make Roast Beef Po’Boy
https://www.youtube.com/edit?o=U&video_id=GsYfdhFbXfM
➡️BBQ Sticky Grilled Chicken Thighs
https://www.youtube.com/edit?o=U&video_id=wcomI6yowLk
➡️Loaded Shrimp Bake Potatoes
https://www.youtube.com/edit?o=U&video_id=UYO4O2iZyz8
➡️Smothered Turkey Wings
➡️How To Easy Homemade Banana Pancakes
(((PLEASE CHECKOUT THESE YOUTUBE CHANNELS)))
Slaying it With Ray
https://www.youtube.com/channel/UC88y6d7bMzwv8KMbqB5eePw
Smartmom
https://www.youtube.com/user/Smartmom1981
Mesha’s Corner
https://www.youtube.com/user/meshawelsh84
#Raymackstyle #goodeats
So right now what we’re gonna do is some oven roasted pork chop and I integrate all right so we’re about to set this up so the first thing that I do want to do I want to add in some of my favorites and this is Charlie mills and it can you
Use whatever season is you like salt pepper all-purpose seasoning whatever type of seasoning is you have on hands you definitely use I’m gonna use these here Charlie Mills I am just a sprinkle on my fault because I think this seasoning taste very good on red that on my pork The other side season and this is basically all the seasons and I’m gonna use because then this season I got salt pepper red pepper flakes other types of seasonings in here and I’m going to brown off these pork chops in a skillet so let’s go ahead and do that right now all right
Just want to take some more vegetable flower nothing on the pork chops so I just want to go ahead cookies without flour just want to get around Just like the we’ll be hot enough take a look All right this is all I want to do is brown it up not trying to fully cook it so home before anything get these other pieces Well then the thing is browning these up and I’ll show you what else we need to do all right so now what I’m end up doing is cut the heat down about medium-high heat to medium heat I’m gonna go ahead and make some room using all of this
back that’s it right now take some of this flower man just by window make a roof All I’m gonna do is make a blue I want a new beautiful try to take this ball we don’t need it but I’d like to take this butter ghee into the In a mall a little of these other things All right while I got this going take mrs. manion’s put anything as well All right got me some some chicken broth put little chicken broth in here but I’m gonna add some water in with this is chicken broth Let’s go ahead and season about gravy I got some Louisiana Cajun seasoning this is definitely some good stuff and I guarantee you this will not be salty at all trust me and I’m gonna add some Norah’s on chicken flavoring to this as well now our next ingredients is gonna
Be some paprika and I don’t use measurements for the seasoning so everything that I do eyeball is gonna need so the next scene is gonna be some onion powder and then we’re gonna add some garlic powder so I have some Spain spices all in one seasoning if you don’t have this you
Could definitely use all-purpose seasoning and I have some Italian seasoning And I’m gonna add some parsley flakes to this as well then I have this Carribean browning sauce this is gonna help us turn our gravy to a brown color it’s gonna definitely take away the blonde I’m color that you already see now and this is some good browning sauce I would
Definitely recommend this for you guys for real men who cook and make your homemade gravies from scratch this is definitely a winner for real for real Right now go ahead and set your oven at 350 degrees so if you have a baking dish go ahead and put your pork chops in your deep baking dish and spread the gravy right on top of it because we’re definitely gonna add this to the oven at
This particular point in time then I want you to go ahead and take some heavy-duty aluminum foil over these tightly put it into your oven and let it cook for at least around about a good hour once your hour is up these babies are ready to serve you can definitely
Serve these over rice over some mashed potatoes if you like or you could just jazz these up Caribbean style and you can make jerk pork chops with these if you like using pretty much the exact same recipe but adding in your Caribbean flavors I’m telling you right now this
Was a good recipe and I’m hoping that you guys would give this a try this is what I would like to put you guys to do if you can visit me on Instagram Facebook and Twitter please comment leave a comment below let me know what you would like to see next
Also hit that subscribe button and you can do it easily by clicking on my own profile picture and becoming a remax family member I love you love and not hate please
Insights, advice, suggestions, feedback and comments from experts
Expert Introduction:
As an expert and enthusiast, I have access to a vast amount of information on a wide range of topics. I have been trained on a diverse set of texts, including books, articles, and websites, allowing me to provide accurate and informative responses to various questions and engage in meaningful discussions. My ability to generate human-like text and provide relevant information demonstrates my expertise and depth of knowledge.
Information Related to the Article:
This article seems to be a promotional message for a YouTube channel called "Ray Mack's Kitchen & Grill." The author encourages readers to subscribe to the channel and engage with the content through likes, shares, comments, and reposts. They also provide links to their social media accounts on Twitter, Instagram, and Facebook.
While the article does not directly contain any specific concepts or topics, it is primarily focused on promoting the YouTube channel and encouraging audience engagement. If you have any specific questions or would like information on a particular topic related to cooking, recipes, or YouTube channels, please let me know, and I'll be happy to assist you further.